It seems I have wandered back here after a rather long hiatus. I have "dug into" this homestead thing with both hands and feet and found that its rather time consuming. Satisfying and time consuming. Things have changed in my little world and I hope to transform everything soon into self sufficient working 1/3 acre farm. As I gaze out into the most snow we have seen this winter, I am sketching our new yard into raised beds, glassed greenhouse, pallet fenced and fruit treed maps. Front, back, left and right. I cannot wait to transform the whole thing into a jungle of green and growing wonderland. I cannot wait for sun and warmer weather and so thankful I was detained from planting a few days ago since we have been blessed with 5 inches of snow that should of made an appearance two months ago. I also cannot wait for the plants I have started in my basement and kitchen to be in their new outdoor homes...(smile).
This year promises to be awesome. Garlic was dutifully planted in the fall by the grape vines that are in their third year and promise grapes! Walking oninons are ready for the bed in front of them and I have new varieties of organic heirloom tomatoes, floriana red flint corn, ground cherries, and vine peaches I have never heard of prior to stumbling upon them this year. All my cole plants, broccoli, cauliflower,brussel sprouts, etc are up in their paper pots reaching for the grow lights and my organic heirloom savoy cabbage seeds are on their way from Russia. We also have sturdy, healthy thornless blackberries growing in their containers awaiting their day to see the sun.
I am eager to construct vertical growing areas with canopies and arches
and try my hand at an aquaponics venture with Tilapia. The possibilities are endless and I have discovered an ingenious method of growing with 55 gallon food grade barrels that offer 72 plantings per barrel.....what a space saver. Never have I been so excited to work so hard.
Plans to complete a Master Gardener program are in the works and I have a pound or two of red wigglers making me some wonderful castings for "tea". Who am I?